Mansour Ahmed Mansour <br/><br/>
Chemical composition and pharmacological properties of cumin and coriander fruit essential oils obtained from the Egyptian flora /  
Mansour Ahmed Mansour ; Supervised Ashraf Abadi , Raimund Niess , Rasha Sayed Hanafi 
 - Cairo :   Mansour Ahmed Mansour ,   2011 
 - 70 Leaves :   charts ;   30cm 
<br/><br/>Thesis (M.Sc.) - German University - Faculty of Postgraduate Studies and Scientific Research - Department of Analytical Chemistry 
<br/><br/> During the screening for new pharmaceuticals derived from plants, Essential oils were found to produce a great variety of medicinal properties, cosmetics and food flavorings uses. Cumin and coriander essential oils are aromatic herbs from the apiaceae family. They originate from the Mediterranean region and India but have been neutralized on most continents