Rasha Mohamad Ahmed Farag <br/><br/>
Biochemical properties of some egyptian honeys in relation to their botanical origin /  
 الخصائص البيوكيميائية لبعض الأعسال المصرية وعلاقتها بمصادرها النباتية 
Rasha Mohamad Ahmed Farag ; Supervised Mohammad Abdalwahab Abdalfattah , Mohammed Attia Ewies , Emad Ezzeldin Ahmed Tharwat 
 - Cairo :   Rasha Mohamad Ahmed Farag ,   2013 
 - 179 P. :   charts , facsimiles ;   25cm 
<br/><br/>Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Economic Entomology & Psticides 
<br/><br/> Some of classic chemical and physical properties became useless in classification of honey types, for that reason we need special characteristic as a tool for differentiation of honey type depending on its botanical origin for honey, so we study the phenolic compounds and protein profile as a new tool to track the botanical origin of honeys 
<br/><br/>
<br/><br/><label>Subjects--Index Terms: </label>Botanical orgin  Honey  Phenolic compound