TY  - GEN
AU  - Asmaa Mohamad Shawky Abd El Rahman Fayed
AU  - ElSayed Abd El Whab ElNeklawey , 
AU  - Taha Nouman , 
TI  - Escherichia coli O157 H7 in some meat products / 
PY  - 2006///
CY  - Cairo : 
PB  - Asmaa Mohamad Shawky Abd El - Rahman Fayed , 
KW  - Escherichia coli O157 : H7
KW  - lactic acid
KW  - meat products
N1  - Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control; Issued also as CD
N2  - A total number of 200 raw meat products (50 each of minced meat , beef burger , kofta and oriental sausage) were collected from different markets in Cairo and Giza governoratesSamples were transferred to laboratory for bacteriological examination
UR  - http://172.23.153.220/th.pdf
ER  -