Farag Ali Saleh Ibrahim  <br/><br/>
Studies on the bacterial fermentation of soy milk and its effects on the production of soy milk-based yoghurt /  
 دراسات على التخمر البكتيري للبن الصويا وتأثيره على إنتاج زبادي الصويا 
Farag Ali Saleh Ibrahim ; Supervised Ibrahim Abdelsalam Abdelgawad , Elham Mustafa Elsayed , Abdelkader Abdelazeem Hefny 
 - Cairo :   Farag Ali Saleh Ibrahim ,   1997 
 - 270 Leaves :   charts ;   30cm  
<br/><br/>Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Dairy