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Biophysical Study of Irradiated Wheat / Hanan Hussein Ibrahim Amer ; Supervised Anwar Abd El azeem Elsayed , Maha Anwar Ali

By: Contributor(s): Language: Eng Publication details: Cairo : Hanan Hussein Ibrahim Amer , 2006Description: 104P : photographs ; 30cmOther title:
  • دراسة بيوفيزيائية على القمح المشعع [Added title page title]
Subject(s): Online resources: Available additional physical forms:
  • Issued also as CD
Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Science - Department Of Biophysics Summary: Physical and structural characteristics of wheat flour , exposed to 60Co gamma ionizing irradiation at selected doses between 01 - 25 KGy , were investigated Differences were detected by DSC between gelatinization and amylose - lipid complex transitions occurring in suspensions of control and irradiated wheat flour
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Item type Current library Home library Call number Copy number Status Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.12.04.Ph.D.2006.Ha.B (Browse shelf(Opens below)) Not for loan 01010110046458000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.12.04.Ph.D.2006.Ha.B (Browse shelf(Opens below)) 46458.CD Not for loan 01020110046458000

Thesis (PH.D.) - Cairo University - Faculty Of Science - Department Of Biophysics

Physical and structural characteristics of wheat flour , exposed to 60Co gamma ionizing irradiation at selected doses between 01 - 25 KGy , were investigated Differences were detected by DSC between gelatinization and amylose - lipid complex transitions occurring in suspensions of control and irradiated wheat flour

Issued also as CD

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