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Nutritional status of breast cancer women receiving chemotherapy = الحالة الغذائية لدى نساء سرطان الثدى اللاتى يتلقين العلاج الكيماوى / Mahmoud Hamdy Elmeghawry Habib ; Supervised Labiba Abdelkader Mohamed , Lamia Mohamed Nabil Ismail , Soha Mohamed Ahmed

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Cairo : Mahmoud Hamdy Elmeghawry Habib , 2016Description: 119 + 12 Leaves : facsimiles ; 30cmOther title:
  • الحالة الغذائية لدى نساء سرطان الثدى اللاتى يتلقين العلاج الكيماوى [Added title page title]
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Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Nursing - Department of Surgical Nursing Summary: Nutrition is important for everyone to help body stay strong and healthy. Eating well is particularly important for cancer patient. Cancer is a group of diseases that affect any part of the body. Breast cancer is a kind of cancer that develops from breast cells. Chemotherapy is a treatment using anti cancer (cytotoxic) drugs and is considered one of the most important treatments for breast cancer. Was to assess the nutritional status of breast cancer women receiving chemotherapy. A descriptive research design was utilized in the current study. Study was conducted in clinical oncology department at Kasr Eleini Hospital. Sample: A convenient sample of 60 adult conscious patients. Tools of data collection: a- Structured interview questionnaire b- Nutritional assessment tool. The majority of studied sample (88.3%) was married and housewife (91.7%). All subjects diagnosed with invasive breast cancer. The mostly reported risk factors affecting nutrition were decreased appetite, taste alteration, swallowing difficulty, vomiting and stomatitis were (78.3%, 83.3%, 78.3%, 96.7%, 86.7%) respectively. The mean BMI of studied sample in 1st assessment, 2nd assessment and 3rd assessment were (30.09 ± 3.18, 29.06 ± 3.46, 28.01 ± 4.76) respectively indicating worsened nutritional status. Patients who received chemotherapy showed marked nutritional problems. Therefore, the findings of this study answer the research question 2What is the Nutritional status of breast cancer women receiving chemotherapy3. Replication of the study on a larger probability sample selected from different geographical areas in Egypt is recommended to obtain more generalizable data. Nutritional assessment should become an integrated part of the total management of breast cancer patient
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Item type Current library Home library Call number Copy number Status Date due Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.17.06.M.Sc.2016.Ma.N (Browse shelf(Opens below)) Not for loan 01010110070295000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.17.06.M.Sc.2016.Ma.N (Browse shelf(Opens below)) 70295.CD Not for loan 01020110070295000

Thesis (M.Sc.) - Cairo University - Faculty of Nursing - Department of Surgical Nursing

Nutrition is important for everyone to help body stay strong and healthy. Eating well is particularly important for cancer patient. Cancer is a group of diseases that affect any part of the body. Breast cancer is a kind of cancer that develops from breast cells. Chemotherapy is a treatment using anti cancer (cytotoxic) drugs and is considered one of the most important treatments for breast cancer. Was to assess the nutritional status of breast cancer women receiving chemotherapy. A descriptive research design was utilized in the current study. Study was conducted in clinical oncology department at Kasr Eleini Hospital. Sample: A convenient sample of 60 adult conscious patients. Tools of data collection: a- Structured interview questionnaire b- Nutritional assessment tool. The majority of studied sample (88.3%) was married and housewife (91.7%). All subjects diagnosed with invasive breast cancer. The mostly reported risk factors affecting nutrition were decreased appetite, taste alteration, swallowing difficulty, vomiting and stomatitis were (78.3%, 83.3%, 78.3%, 96.7%, 86.7%) respectively. The mean BMI of studied sample in 1st assessment, 2nd assessment and 3rd assessment were (30.09 ± 3.18, 29.06 ± 3.46, 28.01 ± 4.76) respectively indicating worsened nutritional status. Patients who received chemotherapy showed marked nutritional problems. Therefore, the findings of this study answer the research question 2What is the Nutritional status of breast cancer women receiving chemotherapy3. Replication of the study on a larger probability sample selected from different geographical areas in Egypt is recommended to obtain more generalizable data. Nutritional assessment should become an integrated part of the total management of breast cancer patient

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