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Evaluation of some processing techniques on cowpeas vigna unguciulata / Kadry Hamed Mohamed Elwaseif ; Supervised Fathalla A. Elwakeil , Abdelrahman M. Khalafallah , Galal Elsherbiny by
Language: Eng
Publication details: Cairo : Kadry Hamed Mohamed Elwaseif , 1997
Dissertation note: Thesis(M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • تقييم بعض طرق التصنيع لبذور اللوبيا
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.1997.Ka.E.

2.
Effect of rheological properties of some fruit concentrates on their processing / Entsar Nour Eldin Mohamed ; Supervised Fathallah A . Elwakeil , Abdelrahman M . Khalafallah , Hussin Kamal Eldeen Elmanawaty by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: eng
Publication details: Cairo : Entsar Nour Eldin Mohamed , 2009
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • تأثير الخصائص الريولوجية لبعض مركزات الفاكهة على تصنيعها
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2009.En.E. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2009.En.E.

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