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Quality of leftover cooked broilerʼs meat / Gehad Abdelbaky Ezzat Mohamed ; Supervised Nada K. M. Mansour , Nabil A. Yassien , Hussein M. Hussein by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Gehad Abdelbaky Ezzat Mohamed , 2016
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Other title:
  • جودة متبقيات لحوم بدارى التسمين المطبوخة
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2016.Ge.Q. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2016.Ge.Q.

2.
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Antibiotic residues in different chicken parts / Nehal Mohamed Mohamed Saleh ; Supervised Mohamed K. Elmossalami , Hussein M. Hussein , Nabil M. Marzouk by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Nehal Mohamed Mohamed Saleh , 2017
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Other title:
  • بقايا المضادات الحيوية فى قطعيات الدواجن المختلفة
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2017.Ne.A. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2017.Ne.A.

3.
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Improving quality of pastirma using edible coatings / Marwa Ragab Saeed Abdallah ; Supervised Mohamed M. T. Emara , Hussein M. Hussein , Mai A. Mohamed by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Marwa Ragab Saeed Abdallah , 2018
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Other title:
  • تحسين جودة البسطرمة باستخدام الأغلفة الغذائية
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.Ph.D.2018.Ma.I. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.Ph.D.2018.Ma.I.

4.
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Quality of dry cured turkey meat product 2turkey pastirma3 / Georgena Michel Sobhy Migalaa ; Supervised Munir M. Hamdy , Hussein M. Hussein , Mai A. Mohamed by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Georgena Michel Sobhy Migalaa , 2020
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine- Department of of Food Hygiene and Control
Other title:
  • جودة منتج لحم الرومى المعتق - بسطرمة رومى
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2020.Ge.Q. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2020.Ge.Q.