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1.
Biochemical studies on some Egyptian foods / Mohamed Hassan Hosny Aly Hassan ; Supervised Adel Sayed Afify , Bothayna Mohamed Abdellateef by
Language: Eng
Publication details: Cairo : Mohamed Hassan Hosny Aly Hassan , 2002
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Biochemistry
Other title:
  • دراسات كيميائية حيوية على بعض الاغذية المصرية
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.04.M.Sc.2002.Mo.B.

2.
Effect of fats characteristics and levels on the quality of puff pastry and cake / Mohamed Hassan Hosny Aly Hassan ; Supervised Mohamed Mohamed Elnoketi , Mahmoud Aly Ahmed Bekheet , Sayed Abdelhamed Soliman Kassem by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Mohamed Hassan Hosny Aly Hassan , 2012
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • تأثير خصائص الدهون و مستويات الإضافة على جودة فطيرة البف و الكيك
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2012.Mo.E. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2012.Mo.E.

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