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1.
Microbiological profile of processed cheese / Ahmed Said Ali Albanna ; Said S. Sallam , Salwa A. Aly by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Ahmed Said Ali Albanna , 2016
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Other title:
  • الحالة الميكروبيولوجية للجبن المطبوخ
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2016.Ah.M. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2016.Ah.M.

2.
Prevalence and transmissibility of antimicrobial resistance genes in heat treated milk / Eman Mostafa Salah Mohamed Taher ; Supervised Hamdy A. Elesawy , Salwa A. Aly , Kiro R. Petrovski by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Eman Mostafa Salah Mohamed Taher , 2020
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Other title:
  • تواجد وانتقال الجينات المقاومة لمضادات الميكروبات فى اللبن المعالج حراريا
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.Ph.D.2020.Em.P. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.Ph.D.2020.Em.P.

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