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Chemical , microbiological and biological changes of garlic during frozen storage / Shahinaz Ahmed Helmy Mohamed ; Supervised A. M. Alian , S. H. Abouraiia , A. Z. M. Badei by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: eng.
Publication details: Cairo : Shahinaz Ahmed Helmy Mohamed , 1997
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • التغيرات الكيميائية والميكروبيولوجية والبيولوجية الحادثة للثوم اثناء تخزينه تحت تجميد
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.1997.Sh.C..

2.
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Technological physico - chemical and biological studies on fruit and kernels of mango / Shahinaz Ahmed Helmy Mohamed Abdou ; Supervised Ferial Abdelaziz Ismail , Mona Mohamed Abdelmagied , Mahmoud Aly Ahmed Bekheit by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: eng
Publication details: Cairo : Shahinaz Ahmed Helmy Mohamed Abdou , 2001
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food science and Technology
Other title:
  • دراسات تكنولوجية وفيزيائية وكيميائية وبيولوجية على ثمار وبذور المانجو
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2001.Sh.T.

3.
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Evaluation of some colored fruit juices using pomegranate and carrot balady concentrates as natural antioxidant and hypocholesterolemic agents / Ibrahim Mahmoud Ahmed Ibrahim ; Supervised Ferial Sayed Ahmed Elhashimy , Shahinaz Ahmed Helmy Mohamed , Mohammed Rabia Ahmed Gad by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Ibrahim Mahmoud Ahmed Ibrahim , 2013
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Tecnology
Other title:
  • تقييم بعض عصائر الفاكهة الملونة باستخدام مركزى الرمان والجزر البلدى كمواد طبيعية مضادة للأكسدة ومخفضة للكوليسترول
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2013.Ib.E. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2013.Ib.E.

4.
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Evaluation of physico - chemical characteristics and functional properties of pectin extracted from the peels of shamouti orange / Rasha Fouad Ahmed Mourad ; Supervised Nadia Abdelrahman Salama , Shahinaz Ahmed Helmy Mohamed by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Rasha Fouad Ahmed Mourad , 2014
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • تقييم الخصائص الطبيعية و الكيميائية و الوظيفيه للبكتين المستخلص من قشور البرتقال الشموتى
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2014.Ra.E. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2014.Ra.E.

5.
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Chemical and biological evaluation of deterpenated orange and mandarin oils / Rushdy Mohamed Ahmed Mohamed ; Supervised Adel Zaki Mohamed Ahmed Badee , Shahinaz Ahmed Helmy Mohamed by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Rushdy Mohamed Ahmed Mohamed , 2015
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology)
Other title:
  • التقييم الكيميائى والحيوى لزيوت البرتقال واليوسفى المنخفضة التربينات
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2015.Ru.C. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2015.Ru.C.

6.
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Hypocholesterolemic and therapeutic effect of moringa oleifera leaves and its extract on rats / Mohammed Abdelhamid Awad Ghaly ; Supervised Shahinaz Ahmed Helmy Mohamed , Nashwa Fathy Sayed Morsy , Shahenda Mohamed Mahmoud Elaby by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Mohammed Abdelhamid Awad Ghaly , 2017
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science Technology
Other title:
  • التأثير المنخفض للكوليسترول والعلاجي لأوراق ومستخلص المورنجا على الفئران
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2017.Mo.H. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2017.Mo.H.

7.
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Production and evaluation of camel meat burger mixed with dietary fibers / Abeer Talaat Amr Mohamed Amer ; Supervised Nadia Abdelrahman Salama , Shahinaz Ahmed Helmy , Mohamed Farag Shehata by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Abeer Talaat Amr Mohamed Amer , 2017
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science Technology
Other title:
  • إنتاج و تقييم البرجر الجملى المخلوط بالألياف الغذائية
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2017.Ab.P. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2017.Ab.P.

8.
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The role of radiation in reducing some toxic substances resulting during food processing / By Aya Yahia Mostafa Ali; supervisors Dr. Shahinaz Ahmed Helmy Mohamed, Dr. Mohamed Emad Abdel- Aziz, Dr. Adel Zaki Mohamed Badee, Dr. Serag El- Din Ahmed Farag. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English Summary language: English, Arabic Producer: 2023
Dissertation note: Thesis (Ph.D)-Cairo University, 2023.
Other title:
  • دور الاشعاع في تقليل بعض المواد السامة الناتجة اثناء تصنيع الاغذية /
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2023.Ay.R..

9.
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Hypoglycemic and Antioxidant Potentials of Purslane, Chard and Chicory Leaves and their Extracts in Diabetic Rats/ Mohammed Abd El-Hamid Awad Ghaly ; Supervisors: Dr. Shahinaz Ahmed Helmy Mohamed, Dr. Nashwa Fathy Sayed Morsy, Dr. Shahenda Mohamed Mahmoud Elaby. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English Summary language: English, Arabic Producer: 2023
Dissertation note: Thesis (Ph.D)-Cairo University, 2023.
Other title:
  • التأثير المخفض للسكر والمضاد للأكسدة لأوراق ومستخلصات الرجلةوالسلق والشيكوريا على فئران التجارب المصابة بداء السكرى/
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2023.Mo.H.

10.
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Utilization Of Some Fruit And Vegetable By-Products For Enhancing Quality Of Cookies / By Azza Adel Abbas Ebrahiem; Approval Sheet Dr. Mohamed Moustafa Abd El-Razik, Dr. Shahinaz Ahmed Helmy Mohamed, Dr. Youssef Moustafa Riyad, Dr. Abdalla Saleh Mahdy Ammar by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English Summary language: English, Arabic Producer: 2023
Dissertation note: Thesis (M.Sc.) -Cairo University, 2024.
Other title:
  • إستخدام بعض النواتج الثانوية لثمار الفاكهة والخضر في تحسين جودة الكوكيز /
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2024.Az.U..