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	1.	Local cover image Image from OpenLibrary	Risk assessment for drying methods of chamomile and marigold / Osama Ahmed Mohamed Elsayed ; Supervised Yahia Ibrahim Mohamed Sallam , Mahmoud Ali Ahmed Bekheet , Amal Hassanien Mahmoud by Osama Ahmed Mohamed Elsayed Amal Hassanien Mahmoud [] Mahmoud Ali Ahmed Bekheet [] Yahia Ibrahim Mohamed Sallam [] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Cairo : Osama Ahmed Mohamed Elsayed , 2013 Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science Technology Other title: تقييم المخاطر لطرق تجفيف البابونج والاقحوان Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2013.Os.R. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2013.Os.R. Save to lists Add to cart (remove)
	2.	Local cover image Image from OpenLibrary	Preventive actions of acrylamide formation as a chemical hazard during deep fat frying of potato strips / By Osama Ahmed Mohamed El-Sayed ; Suppervision Yahia Ibrahim Mohamed Sallam, Amal Hasanien Mahmoud. by Osama Ahmed Mohamed Elsayed Yahia Ibrahim Mohamed Sallam Material type: Text; Format: print ; Literary form: Not fiction Publication details: 2022 Dissertation note: Thesis (Ph.D)-Cairo University-Faculty of Agriculture,2022. Other title: الإجراءات الوقائية للتحكم في تكوين الأكريلاميد كخطر كيميائي أثناء القلي العميق لشرائح البطاطس Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2022.Os.P. Save to lists Add to cart (remove)