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Nutritional and biological evaluation of pasta fortified with quinoa and barley fraction d as functional food / Mona Mahmoud Abdelsalam Bashir ; Supervised Enayat Mahmoud Hassan , Magda Ibrahim Hassan , Sohair Mohammed Elkayati by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Mona Mahmoud Abdelsalam Bashir , 2021
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • من الشعيركأغذيه وظيفيه D التقييم الغذائى و الحيوى للمكرونه المدعمه بالكينوا ومفرد
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2021.Mo.N. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2021.Mo.N.

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2.
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Effect of beta-glucan feed sources on broiler performance / Ragab Rezk Mohamed Ali Elsharkawy ; Supervised Mamdouh Omar Abdelsamee , Hany Mohamed Ramadan Elsherif , Abdelhakim Saad Abdelhakim by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Ragab Rezk Mohamed Ali Elsharkawy , 2021
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Animal Production
Other title:
  • تأثير المصادر العلفية للبيتاجلوكان على آداء كتاكيت اللحم
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.03.M.Sc.2021.Ra.E. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.03.M.Sc.2021.Ra.E.

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