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Chemical and biological evaluation of palm oil, palm kernel oil and ghee / Mona Ahmed Abdelhameed Katry ; Supervised Mohamed Khairy Elsayed , Samy Mohamed Galal , Mohamed Kamal Abdelelrahman by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Hamdy Farouk Amin Abdallah , 2014
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
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  • تقييم كيميائى وحيوى لزيت النخيل وزيت نوى النخيل والمسلى الجاموسى
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2014.Mo.C. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2014.Mo.C.

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2.
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Deterioration of some fat rich food products with special reference to their fatty acids profile / Eman Mostafa Salah Elmaghraby ; Supervised Hamdy Abdelaziz Elesawy , Adel M. Saudi by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Eman Mostafa Salah Elmaghraby , 2015
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Other title:
  • فساد بعض المنتجات الغذائية الغنية بالدهن مع الإشارة إلى سمات الأحماض الدهنية بها
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2015.Em.D. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2015.Em.D.

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