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Studies on extraction , encapsulation , and utilization of red pigments from roselle calyces and red beet roots / Khaled Abdalhameid Selim Abd El ghany ; Supervised Mohamed Saleh Abd El Bary , Khalil Ebraheim Khalil , Nady Abd El Aziz ElNeairy by
Language: Eng
Publication details: Cairo : Khaled Abd El hameid Selim Abd El ghany , 2005
Dissertation note: Thesis (PH.D.) - Cairo University - Elfayoum Branch - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • دراسات على استخلاص وكبسلة والاستفادة من الصبغات الحمراء من سبلات الكركديه وجذور البنجر الاحمر
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2005.Kh.S.. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2005.Kh.S..

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2.
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Changes of bioactive compounds of strawberry fruits as a result of different processing techniques / Ghena Mohamed Abdrabo Mohamed ; Supervised Mona Mohamed Abdelmagied Mohamed , Enayat Mahmoud Hassan by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Ghena Mohamed Abdrabo Mohamed , 2012
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • التغييرات التى تحدث فى المركبات الفعالة فى ثمار الفراولة الناتجة عن استخدام طرق تصنيعية مختلفة
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2012.Gh.C. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2012.Gh.C.

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