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	1.	Local cover image Image from OpenLibrary	Quality and safety of locally produced chicken luncheon / Doaa Mohamed Abdelsamad Abdelallah ; Supervised Amal Mohamed Abdelaziz Elsherif , Nabil Abdelelgaber Yassien , Heba Hussein Saleh Abdelnaeem by Doaa Mohamed Abdelsamad Abdelallah Amal Mohamed Abdelaziz Elsherif [] Heba Hussein Saleh Abdelnaeem [] Nabil Abdelelgaber Yassien [] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Cairo : Doaa Mohamed Abdelsamad Abdelallah , 2016 Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control Other title: جودة و سلامة لانشون الدجاج المنتج محليا Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2016.Do.Q. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2016.Do.Q. Save to lists Add to cart (remove)
	2.	Local cover image Image from OpenLibrary	The quality of low cost formulation of traditional Egyptian luncheon sausage / Mahmoud Ali Mohammed Ahmed ; Supervised Taha Mahmoud Nouman , Mohamed M. T. Emara , Osama Ali Attala by Mahmoud Ali Mohammed Ahmed Mohamed M.T. Emara [] Osama Ali Attala [] Taha Mahmoud Nouman [] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Cairo : Mahmoud Ali Mohammed Ahmed , 2017 Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control Other title: جودة اللانشون المصري منخفض التكلفه Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.Ph.D.2017.Ma.Q. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.Ph.D.2017.Ma.Q. Save to lists Add to cart (remove)
	3.	Local cover image Image from OpenLibrary	Comparative study on beef, buffalo and camel emulsion-type meat products / Amr Hammed Abouelezz Alseify ; Supervised Taha M. Nouman , Mohamed M.T. Emara , Hyam. A. Mansour by Amr Hammed Abouelezz Alseify Mohamed M.T. Emara [] Taha M. Nouman [] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Cairo : Amr Hammed Abouelezz Alseify , 2018 Dissertation note: Thesis (M.Sc. ) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control Other title: دراسة مقارنة عن منتجات لحوم الأبقار والجاموس والجمال المستحلبة Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2018.Am.C. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.10.06.M.Sc.2018.Am.C. Save to lists Add to cart (remove)