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Microbiological and comositional status of egyptian white soft cheeses / Marwa Mohammed Anwer Ismail ; Supervised Adel Mohamed Mahmoud Saudi , Ashraf Ahmed Moawad , Abeer Abd El nasser Awad

By: Contributor(s): Language: Eng Publication details: Cairo : Marwa Mohammed Anwer Ismail , 2005Description: 137P : charts ; 30cmOther title:
  • الحالة الميكروبيولوجية والتكوينية للجبن الابيض المصرى [Added title page title]
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  • Issued also as CD
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control Summary: One hundred white soft cgeesesamples were randomly collected from different localities in cairo and giza governorates and subjected to organoleptic , chemical and microbiological examination
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Item type Current library Home library Call number Status Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.M.Sc.2005.Ma.M. (Browse shelf(Opens below)) Not for loan 01010110044357000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.M.Sc.2005.Ma.M. (Browse shelf(Opens below)) Not for loan 01020110044357000

Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control

One hundred white soft cgeesesamples were randomly collected from different localities in cairo and giza governorates and subjected to organoleptic , chemical and microbiological examination

Issued also as CD

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