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Application of foods rich in natural fibers to improve organs function in experimental animals / Amr Samir Mamoun Elbahnasawy ; Supervised Abdelmoneim Mohamed Radwan Afify , Ramy Abdelhameid Romeilah , Mostafa Mohamed Hussein Osfor by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Amr Samir Mamoun Elbahnasawy , 2012
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry
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  • استخدام أغذية بمحتواها من الألياف الطبيعية لتحسين وظائف الأعضاء فى حيوانات التجارب
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.04.M.Sc.2012.Am.A. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.04.M.Sc.2012.Am.A.

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2.
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Production and evaluation of low fat beef burger using the orange albedo as a partial fat replacer / Ahmed Adel Ahmed Sayed Baioumy ; Supervised Ahmed Tawfek Elakel , Mohamed Mohamed Elnikeety by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Ahmed Adel Ahmed Sayed Baioumy , 2013
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science Technology
Other title:
  • انتاج وتقييم برجر اللحم منخفض الدهن باستخدام ألبيدو البرتقال كبديل جزئى للدهن
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2013.Ah.P. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2013.Ah.P.

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