Bioavailability of some minerals in rats fed yoghurt and soy-yoghurt containing bifidobacteria / Esmat Aly Alsayed Aly Rayan ; Supervised Ibrahim Abdelsalam Abdelgawad , Abouelsamh Mohamed Mehriz , Farag Ali Saleh
Material type: TextLanguage: English Publication details: Cairo : Esmat Aly Alsayed Aly Rayan , 2010Description: 147 P. : charts ; 25cmOther title:- bifidobacteria الإتاحة الحيوية لبعض العناصر المعدنية فى الفئران المغذاه على الزبادى و زبادى الصويا المحتوية على بكتريا [Added title page title]
- Issued also as CD
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | |
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Thesis | قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.M.Sc.2010.Es.B (Browse shelf(Opens below)) | Not for loan | 01010110053096000 | |||
CD - Rom | مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.M.Sc.2010.Es.B (Browse shelf(Opens below)) | 53096.CD | Not for loan | 01020110053096000 |
Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Dairy
It has been proved previously the positive correlation between the presence of yoghurt and soy-yoghurt containing bifidobacterium lactis Bb-12 and bifidobacterium longum Bb-46 in rat's diet and the improvement of health conditions of rats intentially suffer from atherosclerosis and cancer. In continuation, the effect of yoghurt and soy-yoghurt containing the above mentioned bifidoned bifidobacteria on the bioavailability of some minerals and bone mineralization in rats was investigated
Issued also as CD
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