Production and evaluation of calcium and zinc palm stearin salts for special dietary uses / Dalia Mohamed Moustafa Elnahal ; Supervised Ahmed M.Alian , Salah H.AbuRaiia , Hanaa A.Sidky

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Language: Eng Publication details: Cairo : Dalia Mohamed Moustafa Elnahal , 2003Description: 241P ; 30cmOther title:

انتاج وتقييم املاح الكالسيوم والزنك لاستيارين زيت النخيل للاستخدامات الغذائية الخاصة [Added title page title]

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Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.09.Ph.D.2003.Da.P (Browse shelf(Opens below))	Not for loan	01010110041087000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.09.Ph.D.2003.Da.P (Browse shelf(Opens below))	Not for loan	01020110041087000

Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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