Application of hazard analysis critical controlpoint system in a food serving establishment / Yasser Zakria Mohamed Malik ; Supervised Sawsan Ahmed Roushdy , Mohamed Mohamed Talaat Emara

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Language: Eng Publication details: Cairo : Yasser Zakria Mohamed Malik , 2003Description: 136P : Charts ; 30cmOther title:

تطبيق نظام مراقبة النقاط الحرجة فى احد اماكن تقديم الوجبات [Added title page title]

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Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.10.06.M.Sc.2003.Ya.A (Browse shelf(Opens below))	Not for loan	01010110041150000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.10.06.M.Sc.2003.Ya.A (Browse shelf(Opens below))	Not for loan	01020110041150000

Thesis (M.Sc.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Food Hygiene and Control

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