000			019700a00a22003250004500
008			970404s1999 caua be 001 0 eng
010			_a 97016267
020			_a0122266943 (set)
020			_a0122266951 (v. 1)
020			_a012226696X (v. 2)
020			_a0122266978 (v. 3)
040			_aDLC _cDLC _dDLC
050	0	0	_aQP141 _b.E526 1999
092	0	4	_a612.303 _bE5643 1999 _221
099			_a04 _a612.303 E5643 1999
245	0	0	_aEncyclopedia of human nutrition / _ceditor-in-chief, Michele Sadler, editors, J.J. Strain, Benjamin Caballero.
260			_aSan Diego : _bAcademic Press; _c1999.
300			_a3 v. (xlix, 1973, xcviii p.) : _bill. (some col.) ; _c28 cm.
504			_aIncludes bibliographical references and index.
520	1		_a"This encyclopedia contains signed articles with bibliographies written by an international group of distinguished academics, research scientists, and food-industry professionals. The alphabetical entries cover the scientific, political, and social aspects of nutrition. Among the subjects included are individual nutrients and foods, anatomy and physiology, nutritional therapy for diseases and conditions, and subjects such as nutritional management of refugees, nutrition education, religious customs, and folklore. Appendixes with charts of weights and measures, nutritional allowances, and nutritional content of foods appear in each volume. In-depth coverage of the scientific, political, and social aspects of nutrition set this work apart from other reference sources in the field."--"Outstanding reference sources 2000", American Libraries, May 2000. Comp. by the Reference Sources Committee, RUSA, ALA.
650		0	_aDietetics _xEncyclopedias.
650		0	_aNutrition _xEncyclopedias.
700	1		_aCaballero, Benjamin.
700	1		_aSadler, M. J. _q(Miche{u00A4}_le J.)
700	1		_aStrain, James J.
902			_a1
905			_aIbrahim _eCat
905			_aIbrahim _eRev
942			_2ddc _cREF
999			_c104317 _d104317