| 000 | 017290000a22003490004500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223025658.0 | ||
| 008 | 090806s2008 ua d f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.16.03.M.Sc.2008.Ne.U | ||
| 100 | 0 | _aNermeen Essam Eldin Ramez | |
| 245 | 1 | 0 |
_aUtilization of some food plantes wastes as a source of dietary fiber in Africa / _cNermeen Essam Eldin Ramez ; Supervised Mona Mohammed Abdelmagied , Fouzia Ibrahim Morsy , Omar Rady Mohamed Masoud |
| 246 | 1 | 5 | _aالإستفادة من بعض مخلفات مصانع الأغذية كمصدر للألياف الغذائية فى أفريقيا |
| 260 |
_aCairo : _bNermeen Essam Eldin Ramez , _c2008 |
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| 300 |
_a239 P. : _bcharts ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Institute of African Research and Studies - Department of Natural Resoures | ||
| 520 | _aThe object of this study is utilize of two sources of dietary fiber such as apple pomace and pea hulls which added to some foofs to lower blood cholesterol and to improve the liver functions.The dehydrated and pretreated samples of apple pomace as well as dehydrated samples of pea hulls were evaluated physically , chemically , techonlogically and biologically | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aApple pomace | |
| 653 | 4 | _aPeahull | |
| 653 | 4 | _aWastes | |
| 700 | 0 |
_aFouzia Ibrahim Morsy , _eSupervisor |
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| 700 | 0 |
_aMona Mohammed Abdelmagied , _eSupervisor |
|
| 700 | 0 |
_aOmar Rady Mohamed Masoud , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aFatma _eCataloger |
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| 905 |
_aNazla _eRevisor |
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| 942 |
_2ddc _cTH |
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| 999 |
_c18229 _d18229 |
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