| 000 | 012790000a22002890004500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223025743.0 | ||
| 008 | 090311s1998 ua dh f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
||
| 041 | 0 | _aEng | |
| 049 | _aDeposite | ||
| 097 | _aPh.D | ||
| 099 | _aCai01.07.09.Ph.D.1998.Fa.P | ||
| 100 | 0 | _aFathia Kamal Soliman Abozeid | |
| 245 | 1 | 0 |
_aPhysicochemical and biochemical studies on muffins fortified with protein and some minerals / _cFathia Kamal Soliman Abozeid ; Supervised Mona M. Abdelmagid , Ahmed T. Elakel , Y. S. Elatawy |
| 246 | 1 | 5 | _aدراسات كيمياوية - طبيعية وبيولوجية على الفطائر المدعمة بكل من البروتين وبعض العناصر المعدنية |
| 260 |
_aCairo : _bFathia Kamal Soliman Abozeid , _c1998 |
||
| 300 |
_a245Leaves : _bcharts , facsimiles ; _c30cm |
||
| 502 | _aThesis(Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology | ||
| 700 | 0 |
_aAhmed Tawafek Elakel , _eSupervisor |
|
| 700 | 0 |
_aMona Mohamed Abdelmagid , _eSupervisor |
|
| 700 | 0 |
_aYahya Saber Elatawy , _eSupervisor |
|
| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aNazla _eRevisor |
||
| 905 |
_aSoheir _eCataloger |
||
| 942 |
_2ddc _cTH |
||
| 999 |
_c19920 _d19920 |
||