000 012050000a22002890004500
003 EG-GiCUC
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008 090513s1997 ua d f m 000 0 eng d
040 _aEG-GiCUC
_beng
_cEG-GiCUC
041 0 _aEng
049 _aDeposite
097 _aM.Sc
099 _aCai01.07.09.M.Sc.1997.Na.E
100 0 _aNaglaa Hassan Mohammady Elgazar
245 1 0 _aEffect of packaging materials and packaging conditions on shelf life of meat and meat products /
_cNaglaa Hassan Mohammady Elgazar ; Supervised Ahmed M. Alian , Salwa B. Elmagoli , Nadia A. Salama
246 1 5 _aتأثير مواد التعبئة وظروف التخزين على مدة حفظ اللحوم ومنتجاتها
260 _aCairo :
_bNaglaa Hassan Mohammady Elgazar ,
_c1997
300 _a168Leaves :
_bcharts ;
_c30cm
502 _aThesis(M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
700 0 _aAhmed M. Alian ,
_eSupervisor
700 0 _aNadia A. Salama ,
_eSupervisor
700 0 _aSalwa B. Elmagoli ,
_eSupervisor
856 _uhttp://172.23.153.220/th.pdf
905 _aEnas
_eCataloger
905 _aMustafa
_eRevisor
942 _2ddc
_cTH
999 _c21982
_d21982