000 01472cam a2200325 a 4500
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040 _aEG-GiCUC
_beng
_cEG-GiCUC
041 0 _aeng
049 _aDeposite
097 _aM.Sc
099 _aCai01.11.24.M.Sc.2011.Ei.R
100 0 _aEiman Mahmoud Sameer Abulfatteh
245 1 4 _aThe relationship between the eye and nutrition /
_cEiman Mahmoud Sameer Abulfatteh ; Supervised Mohamed Mahmoud Elsayed , Heba Abdelrahman Elgendy , Cherine Fakhry Osman
246 1 5 _aالعلاقة بين التغذية و العين
260 _aCairo :
_bEiman Mahmoud Sameer Abulfatteh ,
_c2011
300 _a76 P. :
_bcharts , facsimiles ;
_c25cm
502 _aThesis (M.Sc.) - Cairo University - Faculty of Medicine - Department of Ophthalmology
520 _aThe article also confirms that the food treatments that have been proposed for several eye diseases less common. diet is the source of many vitamins and nutrients and minerals that act as antioxidants and removers of free radicals that protect the eye against many diseases
530 _aIssued also as CD
653 4 _aNutrition
653 4 _aThyroid ophthalmopathy
653 4 _aXerophthalmia
700 0 _aCherine Fakhry Osman ,
_eSupervisor
700 0 _aHeba Abdelrahman Elgendy ,
_eSupervisor
700 0 _aMohamed Mahmoud Elsayed ,
_eSupervisor
905 _aEnas
_eCataloger
905 _aNazla
_eRevisor
942 _2ddc
_cTH
999 _c35310
_d35310