| 000 | 01887cam a2200337 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223030656.0 | ||
| 008 | 120920s2012 ua dh f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
||
| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.24.05.M.Sc.2012.Mu.L | ||
| 100 | 0 | _aMustafa Mohammed Atiaa | |
| 245 | 1 | 0 |
_aLaser light effect , fluorescence and image analysis for quality evaluation of oil during maturity stages of olive / _cMustafa Mohammed Atiaa ; Supervised Helmy Elsayed Hassan Mohamed , Abdelrahman Abdelraouf Abdelrahman |
| 246 | 1 | 5 | _aتأثير ضوء الليزر والوميض الضوئى وتحليل الصور لتقييم جودة الزيت خلال مراحل نضج الزيتون |
| 260 |
_aCairo : _bMustafa Mohammed Atiaa , _c2012 |
||
| 300 |
_a106P. : _bcharts , facsimiles ; _c25cm |
||
| 502 | _aThesis (M.Sc.) - Cairo University - National Institute of Laser Enhanced - Department of Laser Application in Environmental Metrology , Photochemistry and Agricultural | ||
| 520 | _aThe aim of this study was measuring and determination of the optical properties using visible laser , image processing according to color properties and Fluorescence from olive oil during maturity stages of olive ( Arbequina variety ) . The obtained results are as follows : Stage one was high reflection intensity percentage or low absorption intensity percentage followed with high moisture content and low oil content percentages | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aFluorescence | |
| 653 | 4 | _aImage analysis | |
| 653 | 4 | _aLaser light | |
| 700 | 0 |
_aAbdelrahman Abdelraouf Abdelrahman , _eSupervisor |
|
| 700 | 0 |
_aHelmy Elsayed Hassan Mohamed , _eSupervisor |
|
| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aFatma _eCataloger |
||
| 905 |
_aNazla _eRevisor |
||
| 942 |
_2ddc _cTH |
||
| 999 |
_c39594 _d39594 |
||