| 000 | 01620cam a2200313 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 008 | 130306s2012 ua dh f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.08.09.M.Sc.2012.Ma.P | ||
| 100 | 0 | _aMaha Abdelhamid Salem | |
| 245 | 1 | 0 |
_aPharmacotoxicological studies of some food preservatives commonly used in Egypt / _cMaha Abdelhamid Salem ; Supervised Helmy Moawad , Hamdy A. Mekkawy |
| 246 | 1 | 5 | _aدراسات فارماكولوجية و سمية على بعض المواد الحافظة الشائعة الإستخدام فى مصر |
| 260 |
_aCairo : _bMaha Abdelhamid Salem , _c2012 |
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| 300 |
_a283 P. : _bcharts , facsimiles ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty of Pharmacy - Department of Pharmacology and Toxicology | ||
| 520 | _aPreservatives are chemicals intentionally added to food in small quantities to prevent microbiological spoilage and chemical deterioration during storage of food products. However, the safety of the use of food preservatives is still obscure. This work aims to investigate untoward reactions of oral administration of different doses of certain food preservatives (Benzoic acid, Boric acid and Sodium nitrite) in rats | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aBenzoic acid | |
| 653 | 4 | _aBoric acid | |
| 653 | 4 | _aFood preservatives | |
| 700 | 0 |
_aHamdy Ahmed Mekkawy , _eSupervisor |
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| 700 | 0 |
_aHelmy Moawad Sayed Ahmed , _eSupervisor |
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| 905 |
_aNazla _eRevisor |
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| 905 |
_aSamia _eCataloger |
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| 942 |
_2ddc _cTH |
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| 999 |
_c41872 _d41872 |
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