| 000 | 01776cam a2200349 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223030920.0 | ||
| 008 | 131226s2013 ua d f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.07.09.M.Sc.2013.Ta.A | ||
| 100 | 0 | _aTaghred Yehya Zaghloul | |
| 245 | 1 | 0 |
_aAssessment of nutritional status of elderly in some geriatric homes / _cTaghred Yehya Zaghloul ; Supervised Enayat Mahmoud Hassan , Nadia Abdelrahman Salama , Nadia Hosni Assem |
| 246 | 1 | 5 | _aتقييم الحالة الغذائية لكبار السن فى بعض دور المسنين |
| 260 |
_aCairo : _bTaghred Yehya Zaghloul , _c2013 |
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| 300 |
_a137 P. : _bcharts ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology | ||
| 520 | _aThe present study aimed to assess and evaluate the nutrional status of elderly lived in public and private geriatric homes as well as preparing and evaluating some accepted salt and sweet biscuits that could be used to compensate some nutrient deficient of them the study included 150 elderly people (100 women and 50 men) aging between 60y and above 75 years old and they randomly chosen from public and private home (each two) in Giza and Cairo governorates | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aAnthropometric measurements | |
| 653 | 4 | _aElderly | |
| 653 | 4 | _aNutritional status | |
| 700 | 0 |
_aEnayat Mahmoud Hassan , _eSupervisor |
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| 700 | 0 |
_aNadia Abdelrahman Salama , _eSupervisor |
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| 700 | 0 |
_aNadia Hosni Assem , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aAml _eCataloger |
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| 905 |
_aNazla _eRevisor |
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| 942 |
_2ddc _cTH |
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| 999 |
_c44625 _d44625 |
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