| 000 | 01685cam a2200337 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223031022.0 | ||
| 008 | 140809s2013 ua f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.16.03.M.Sc.2013.Ma.E | ||
| 100 | 0 | _aMarwa Abdelazeam Eltyb Aly Elgarhe | |
| 245 | 1 | 0 |
_aEffect of using whey in broiler chickens feed on their performance in the North of Africa / _cMarwa Abdelazeam Eltyb Aly Elgarhe ; Supervised Wafai Zaki Azer Mikhail , Koutelkioub Moustafa Elsayed |
| 246 | 1 | 5 | _aتأثير استخدام شرش اللبن فى علائق الدجاج على الآداء الانتاجى فى شمال أفريقيا |
| 260 |
_aCairo : _bMarwa Abdelazeam Eltyb Aly Elgarhe , _c2013 |
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| 300 |
_a55 P. : _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Institute of African Research and Studies - Department of Natural Resources | ||
| 520 | _aThe study was carried out to determine the effect of dried whey (as a natural antioxidant ) on broiler performance compared to commercial antioxidant (CA). One hundred and fifty day old arbor acres broiler chicks were used and distributed into 5 groups of 30 chicks each and each group was divided into 3 replicates of 10 chicks each | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aBroiler chickens feed | |
| 653 | 4 | _aNorth of Africa | |
| 653 | 4 | _aWhey | |
| 700 | 0 |
_aKoutelkioub Moustafa Elsayed , _eSupervisor |
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| 700 | 0 |
_aWafai Zaki Azer Mikhail , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aNazla _eRevisor |
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| 905 |
_aSoheir _eCataloger |
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| 942 |
_2ddc _cTH |
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| 999 |
_c46762 _d46762 |
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