000 013840000a22003490004500
003 EG-GICUC
005 20250223031401.0
008 070214s2002 ua f m 000 0 eng d
040 _aEG-GICUC
_beng
_cEG-GICUC
041 0 _aEng
049 _aDeposite
097 _aM.Sc
099 _aCai01.07.09.M.Sc.2002.Na.P
100 0 _aNasra Ahmed Mohamed Abd El hak
245 1 0 _aProduction and evaluation of baby food mixtures using extrusion technology /
_cNasra Ahmed Mohamed Abd El hak ; Supervised Mohamed Hassan Aly , Said Mahmoud Eldash , Nadia Taha Saleh
246 1 5 _aانتاج وتقييم مخاليط اغذية الاطفال باستخدام تكنولوجيا البثق الحرارى
260 _aCairo :
_bNasra Ahmed Mohamed Abd El hak ,
_c2002
300 _a146P ;
_c30cm
502 _aThesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
530 _aIssued also as CD
653 4 _aBaby food mixtures
653 4 _aExtrusion technology
653 4 _aFood Science and Technology
653 4 _aProduction and evaluation
700 0 _aMohamed Hassan Aly ,
_eSupervisor
700 0 _aNadia Taha Saleh ,
_eSupervisor
700 0 _aSaid Mahmoud Eldash ,
_eSupervisor
856 _uhttp://172.23.153.220/th.pdf
905 _aEnas
_ecataloger
905 _aMustafa
_eRevisor
942 _2ddc
_cTH
999 _c54188
_d54188