000 | 02225cam a2200349 a 4500 | ||
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003 | EG-GiCUC | ||
005 | 20250223031604.0 | ||
008 | 161026s2016 ua dh f m 000 0 eng d | ||
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_aEG-GiCUC _beng _cEG-GiCUC |
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041 | 0 | _aeng | |
049 | _aDeposite | ||
097 | _aM.Sc | ||
099 | _aCai01.11.35.M.Sc.2016.Fa.P | ||
100 | 0 | _aFatma Mostafa Ali | |
245 | 1 | 4 |
_aThe possible influence of maternal nutrition-related knowledge and practices on nutritional status of their pre-scholar children / _cFatma Mostafa Ali ; Supervised Lubna Mohamed Fawaz , Tarek Tawfik Amin , Marwa Sayed Mohamed |
246 | 1 | 5 | _aالتاثير المحتمل للوعي و الممارسات الغذائية بين الامهات علي الحالة التغذوية لاطفالهن في سن ما قبل المدرسي |
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_aCairo : _bFatma Mostafa Ali , _c2016 |
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_a128 P. : _bcharts , facsimiles ; _c25cm |
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502 | _aThesis (M.Sc.) - Cairo University - Faculty of Medicine - Department of Family Medicine | ||
520 | _aThe current study explore a complete range of feeding practices used by mothers, the most commonly used approaches were, encouraging balance and variety in food intake of their children (median =20.), modeling healthy eating behaviour for their children (median = 20), teaching about nutrition (median= 15) and to lesser extend involvement (median=11) , environment, parents make healthy foods available in the home(median =16) , rewarding (median =11) and control (median=20.0) . Furthermore, the results shows that a minority of participants applied restriction for health (median=14) more than restriction for weight (median =16), used food to regulate their children's emotions (median=5) and tended to place pressure on their children to eat meals which are prepared (median=12) | ||
530 | _aIssued also as CD | ||
653 | 4 | _aMaternal nutrition | |
653 | 4 | _aPossible influence | |
653 | 4 | _aRelated | |
700 | 0 |
_aLubna Mohamed Fawaz , _eSupervisor |
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700 | 0 |
_aMarwa Sayed Mohamed , _eSupervisor |
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700 | 0 |
_aTarek Tawfik Amin , _eSupervisor |
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856 | _uhttp://172.23.153.220/th.pdf | ||
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_aEnas _eCataloger |
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_aNazla _eRevisor |
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_2ddc _cTH |
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_c58316 _d58316 |