| 000 | 02978cam a2200325 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 008 | 170718s2016 ua dh f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.08.07.M.Sc.2016.Ya.P | ||
| 100 | 0 | _aYasmin Alaa Eldin Ahmed | |
| 245 | 1 | 0 |
_aPharmacognostical and biological studies of certain species of pistacia, family anacardiaceae / _cYasmin Alaa Eldin Ahmed ; Supervsied Seham Salah Eldin Elhawary , Osama Mostafa Salama , Farid Noshey Kirollos |
| 246 | 1 | 5 | _aدراسه عقاقريية و بيولوجية لبعض أنواع المستكة من عائلة اناكردياسى |
| 260 |
_aCairo : _bYasmin Alaa Eldin Ahmed , _c2016 |
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| 300 |
_a320 P. : _bcharts , facsimiles ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty of Pharmacy - Department of Pharmacognosy | ||
| 520 | _aGenus pistacia belongs to family Anacardiaceae. It is native throughout the Mediterranean region. It has a considerable medicinal and economic importance. The goal of this study was to investigate the genetic similarity between three Pistacia species using 2 different techniques RAPD and ISSR revealing up to77 % and 69% genetic similarity, respectively, between P. chinensis bunge and P. lentiscus L. and 0% genetic similarity between P. khinjuk stocks and P. chinensis bunge, as well as evaluating their Protein Profile which revealed 25% similarity coefficient between them. GC/MS for the essential oils of the three Pistacia species were investigated 23 volatile constituent were identified in P. chinensis bunge fresh leaves constituting 97.69% of the total oil, 31 volatile constituents were identified in P. khinjuk Stocks leaves constituting 99.99% of the oil and 48 volatile constituent in P. lentiscus L. leaves constituting 98.14% of the oil. GC/MS analysis of the unsaponifiable matter of P. chinensis Bunge leaves revealed the presence of 28 compounds, representing 98.38% of the total identified compounds, while P. khinjuk Stocks revealed the presence of 25 compounds, representing 96.13% of the total identified compound and P. lentiscus L. revealed the presence of 27 compound representing 98.59 %. GC/MS analysis of the fatty acid methyl esters of P. chinensis Bunge leaves showed the presence of 13 compound representing 98.56% of the total identified compounds, while P. khinjuk Stocks showed the presence of 10 compounds representing 99.11% of the total identified compounds and P. lentiscus L. showed the presence of 17 compound representing 98.22% of the total identified compounds | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aDNA | |
| 653 | 4 | _aEssential oil | |
| 653 | 4 | _aPistacia | |
| 700 | 0 |
_aFarid Noshey Kirollos , _eSupervisor |
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| 700 | 0 |
_aOsama Mostafa Salama , _eSupervisor |
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| 700 | 0 |
_aSeham Salah Eldin Elhawary , _eSupervisor |
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| 905 |
_aNazla _eRevisor |
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| 905 |
_aSamia _eCataloger |
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| 942 |
_2ddc _cTH |
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| 999 |
_c61607 _d61607 |
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