000 | 02638cam a2200349 a 4500 | ||
---|---|---|---|
003 | EG-GiCUC | ||
005 | 20250223032224.0 | ||
008 | 190312s2018 ua ho f m 000 0 eng d | ||
040 |
_aEG-GiCUC _beng _cEG-GiCUC |
||
041 | 0 | _aeng | |
049 | _aDeposite | ||
097 | _aPh.D | ||
099 | _aCai01.07.16.Ph.D.2018.Lo.R | ||
100 | 0 | _aLobna Abdelrahman Allam | |
245 | 1 | 0 |
_aRoot rot diseases infecting olive orchards in Egypt / _cLobna Abdelrahman Allam ; Supervised Kamel Kamal Ali Sabet , Gamal Amin M. Ghanem , Fatma Mahdy Radwan |
246 | 1 | 5 | _aأعفان الجذور التى تصيب بساتين الزيتون فى مصر |
260 |
_aCairo : _bLobna Abdelrahman Allam , _c2018 |
||
300 |
_a124 P. : _bfacsimiles , photographs ; _c25cm |
||
502 | _aThesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Plant Pathology and Physiology | ||
520 | _aRoot rot disease was studied in several olive nurseries and orchards in Ismailia, Behera, Giza and Fayoum governorates. Observed disease symptoms were leaves internal rolling, partial wilt, yellowing or browning of leaves, drying of branches and leaves, twig dieback and severe root rot.Fusarium konzum was the most pathogenic fungus, followed by F. solani. All evaluated olive cultivars were susceptible to infection by the tested fungi however, cultiver Picual was the most susceptible while Koratina was the less one. The infection of Picual, Maraki, Kroneiki and Koratina with F. konzum increased the amount of total sugars while decreased total sugar contents and non-reducing sugars in Toffahi. Also, the infection of olive transplants of cultivar Kroneiki with F. konzum or F. solani increased the total phenols however, decreased the total phenols in cvs. Toffahi, Maraki and Koratina. Oleuropin, Pyrogallol and E-vanillic increased in infected olive transplants of cv. Picual with F. konzum or F. solan. The highest amount of flavonoids was found in tissues of cvs. Koratina and Picual. The oxidative enzymes peroxidase, polyphenoloxidase and catalase recorded an increment in infected tissues of the tested olive cultivars compared to the control and catalase was the highest activity however, polyphenoloxidase was the least one | ||
530 | _aIssued also as CD | ||
653 | 4 | _aF. solani | |
653 | 4 | _aFusarium konzum | |
653 | 4 | _aPathogenicity test | |
700 | 0 |
_aFatma Mahdy Radwan , _eSupervisor |
|
700 | 0 |
_aGamal Amin Mohamed Ghanem , _eSupervisor |
|
700 | 0 |
_aKamel Kamal Ali Sabet , _eSupervisor |
|
856 | _uhttp://172.23.153.220/th.pdf | ||
905 |
_aNazla _eRevisor |
||
905 |
_aSamia _eCataloger |
||
942 |
_2ddc _cTH |
||
999 |
_c70780 _d70780 |