000			02807cam a2200325 a 4500
003			EG-GiCUC
008			190316s2018 ua dh f m 000 0 eng d
040			_aEG-GiCUC _beng _cEG-GiCUC
041	0		_aeng
049			_aDeposite
097			_aPh.D
099			_aCai01.12.21.Ph.D.2018.Ma.I
100	0		_aMaysoon Mohammad Mohie Eldinn Ibrahim Makhlouf
245	1	4	_aThe influence of probiotics on the immunity and vitality of pregnant she-camels during peri-partum period and its reflection on their newborn calves / _cMaysoon Mohammad Mohie Eldinn Ibrahim Makhlouf ; Supervised Somaya Osman Eldeeb , Alyaa Ahmed Farid , Laila Nasser Eid
246	1	5	_aتأثير المحفزات الحيوية (لبروبيوتك) علي مناعة و حيوية النوق العشار في فترة ما حول الولادة وإنعكاسها علي مواليدها من الحيران
260			_aCairo : _bMaysoon Mohammad Mohie Eldinn Ibrahim Makhlouf , _c2018
300			_a176 P. : _bcharts , facsimiles ; _c25cm
502			_aThesis (Ph.D.) - Cairo University - Faculty of Science - Department of Zoology
520			_aPregnancy in dromedary camel is associated with down-regulation of immune responses that may lead to susceptibility to viral and bacterial infections. So, it has been proposed that probiotic application might help in strengthening the immunity and performance of pregnant she-camels and their newborns. A total of 15 dams at late gestation (2 months pre-calving) to one month post-calving were divided into three equal groups: G₁ (control) was fed the basal diet recommended by APRI; G₂ was fed the basal diet supplemented with yeast (0.5 gm/head/day) and G₃ was fed the basal diet supplemented with Bacilli mixture (Enhancer1.3, 10 g/head/day). Dams' plasma and milk and calves' plasma were collected at certain durations. Results revealed higher significant maternal body weights (kg) in G₂ and G₃ compared to G₁: at one month pre-calving and one month postcalving. Non-significant changes were detected between the 3 experimental groups at calving. Moreover, calves' birth weights were higher in G₂ and G₃ compared to G₁. The immunological investigation revealed that dams plasma IgG levels (ng/ml) at one month pre-calving, one week and one month post-calving were higher in G₂ and G₃ than G₁. In milk, IgG levels during early lactation showed significant changes between the 3 groups at one week post-calving
530			_aIssued also as CD
653		4	_aNewborn
653		4	_aProbiotics
653		4	_aShe-camel
700	0		_aAlyaa Ahmed Farid , _eSupervisor
700	0		_aLaila Nasser Eid , _eSupervisor
700	0		_aSomaya Osman Eldeeb , _eSupervisor
905			_aNazla _eRevisor
905			_aShimaa _eCataloger
942			_2ddc _cTH
999			_c70857 _d70857