000			02072cam a2200349 a 4500
003			EG-GiCUC
005			20250223032313.0
008			190613s2018 ua dh f m 000 0 eng d
040			_aEG-GiCUC _beng _cEG-GiCUC
041	0		_aeng
049			_aDeposite
097			_aM.Sc
099			_aCai01.10.06.M.Sc.2018.Es.O
100	0		_aEsraa Alhasafy Abdelhamid Shoeib
245	1	0	_aOrganochlorine pesticides residues in fish / _cEsraa Alhasafy Abdelhamid Shoeib ; Supervised Mohamed Fouad Sedik , Mohamed Khaled Elmossalami , Asmaa Mohamed Shawqy Fayed
246	1	5	_aمتبقيات المبيدات العضوية الكلورية في الاسماك
260			_aCairo : _bEsraa Alhasafy Abdelhamid Shoeib , _c2018
300			_a96 P. : _bcharts , facsimiles ; _c25cm
502			_aThesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
520			_aA total of 100 fish samples were collected from different fish farms in cairo and El Menoufia governerate. The collected samples were represented by Oreochromis niloticus, Mugil cephalus, Claris gariepinus, Bagrus bayad , Solea solea fish (20 samples each).14 organochlorine compounds were analyzed by gas chromatography. Solea soles samples revealed the highest mean levels, In contrast to Bagrus samples revealed lowest mean levels. Endrin pesticide found in all examined types followed by DDE. Most examined fish samples from different species are within the maximum residual limits and should not pose a health risk to consumers. The public health hazards were discussed as well as recommendations were done
530			_aIssued also as CD
653		4	_aMugil cephalus
653		4	_aOreochromis niloticus
653		4	_aOrganochlorine pesticides
700	0		_aAsmaa Mohamed Shawqy Fayed , _eSupervisor
700	0		_aMohamed Fouad Sedik , _eSupervisor
700	0		_aMohamed Khaled Elmossalami , _eSupervisor
856			_uhttp://172.23.153.220/th.pdf
905			_aNazla _eRevisor
905			_aShimaa _eCataloger
942			_2ddc _cTH
999			_c72383 _d72383