000 016160000a22003490004500
003 EG-GICUC
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008 080327s2008 ua d f m 000 0 eng d
040 _aEG-GICUC
_beng
_cEG-GICUC
041 0 _aEng
049 _aDeposite
097 _aPh.D
099 _aCai01.07.09.Ph.D.2008.Ha.E
100 0 _aHanan Hassan Abdelkhalek
245 1 0 _aEffect of y - irradiation on the microbial chemical quality and the biological activity of some spices and herbs /
_cHanan Hassan Abdelkhalek ; Supervised Wael Ahmed Bazaraa , Salwa Byomi Elmagoli , Ali Ahmed Hammad
246 1 5 _aتاثير اشعة جاما على الجودة الميكروبية و الكيميائية و النشاط الحيوى لبعض التوابل و الاعشاب
260 _aCairo :
_bHanan Hassan Abdelkhalek ,
_c2008
300 _a217P. :
_bcharts ;
_c25cm
502 _aThesis (Ph.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
520 _aThis study was conduced to study the effect of y - irradiation on both the microbial and the chemical quality of cumin caraway and Mix Spice Powder (MSP) as well as their antioxidant and antimicrobial activities
530 _aIssued also as CD
653 4 _aIrradiation
653 4 _aMicrobology
653 4 _aSpices and Herbs
700 0 _aAli Ahmed Hammad ,
_eSupervisor
700 0 _aSalwa Byomi Elmagoli ,
_eSupervisor
700 0 _aWael Ahmed Bazaraa ,
_eSupervisor
856 _uhttp://172.23.153.220/th.pdf
905 _aMustafa
_eRevisor
905 _aNazla
_eCataloger
942 _2ddc
_cTH
999 _c7402
_d7402