000 013420000a22003370004500
003 EG-GICUC
005 20250223032552.0
008 070324s2003 ua d f m 000 0 Eng d
040 _aEG-GICUC
_beng
_cEG-GICUC
041 0 _aEng
049 _aDeposite
097 _aPh.D
099 _aCai01.07.09.Ph.D.2003.Ma.E
100 0 _aManal Haggag Abd El kader Attia
245 1 0 _aEffect of cooling and freezing on the quality charcteristics of kaiser bread /
_cManal Haggag Abd El kader Attia ; Supervised Nadia Mohamed Abdallah , Sobhy Mohamed Mohsen , Salah Kamel Elsamahi
246 1 5 _aتاثير التبريد و التجميد على خواص الجودة لخبز الكايزر
260 _aCairo :
_bManal Haggag Abd El kader Attia ,
_c2003
300 _a194P :
_bcharts ;
_c30cm
502 _aThesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
530 _aIssued also as CD
653 4 _aCooling and freezing
653 4 _aKaiser bread
653 4 _aThe quality charcteristics
700 0 _aNadia Mohamed Abdallah ,
_eSupervisor
700 0 _aSalah Kamel Elsamahi ,
_eSupervisor
700 0 _aSobhy Mohamed Mohsen ,
_eSupervisor
856 _uhttp://172.23.153.220/th.pdf
905 _aMustafa
_eRevisor
905 _aNazla
_eCataloger
942 _2ddc
_cTH
999 _c77543
_d77543