Normal view MARC view ISBD view

Food and beverage management /

Cousins, John.

Food and beverage management / John Cousins, David Foskett, Cailein Gillespie. - England : Pearson Education, 2002. - xii, 329 p. ; 25 cm.

Includes bibliographical references and index.

ISBN: 0582452716

Subjects--Topical Terms:
Food service management.

LC Class. No.: TX911.3. / C6 2002

Place hold
Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

جامعة القاهرة

المكتبة المركزية الجديدة

مكتبة جامعة القاهرة الأهلية

Food and beverage management /