Effect of packanging materials on the quality of processed cheese /

Fayza Mohamed Assem,

Effect of packanging materials on the quality of processed cheese / تأثير مواد التعبئة على جودة الجبن المطبوخ. By Fayza Mohamed Assem ; Approved By Prof. Dr. Mohamed M.e. Metwally, Prof. Dr. Safinaz El - Shibiny, Dr. Samia M. El - Dieb. - 92 pages : illustrations ; 30 cm. +

أ Thesis (M.Sc.)-Cairo University, 1995.

Bibliography: pages 85-92.

Packanging Materials. Processed Cheese Dairying.
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