Normal view MARC view ISBD view

Chemical and microbiological studies on tomato ketchup /

Hala Fathy Mohammed

Chemical and microbiological studies on tomato ketchup / دراسات كيميائية وميكروبيولوجية على كاتشب الطماطم Hala Fathy Mohammed ; Supervised Mona Mohamed Abdelmagied , Yahia Saber Elatawee - Cairo : Hala Fathy Mohammed , 2003 - 154P : charts ; 30cm

Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

Subjects--Index Terms: Extended to investigate Garlic and Onion water Tomato ketchup

Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

جامعة القاهرة

المكتبة المركزية الجديدة

مكتبة جامعة القاهرة الأهلية

Chemical and microbiological studies on tomato ketchup /