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Production and evaluation of instant fried noodles /

Hatem Salama Mohamed Ali

Production and evaluation of instant fried noodles / إنتاج وتقييم شرائط المكرونة المحمرة سريعة التحضير Hatem Salama Mohamed Ali ; Supervised Saad A. Hallabo , Sayed Abdelbar Salem , Mahmoud A. Bekheit - Cairo : Hatem Salama Mohamed Ali , 1997 - 163 Leaves : charts ; 30cm

Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Food Science and technology

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