Bactericidal effect of some treatments on the quality of the produced hard cheese /

Laila Morsi Mohammed

Bactericidal effect of some treatments on the quality of the produced hard cheese / التأثير الإبادى لبعض المعاملات على خواص الجبن الجاف الناتج Laila Morsi Mohammed ; Supervised Elein S. Girgis , Laila M. Youssef , Esmail Hossin - Cairo : Laila Morsi Mohammed , 1998 - 144 Leaves : charts ; 30cm

Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Dairy
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