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Utilization of low quality dates for protein and / or amino acids production by microorganisms /

Fatma Abdelaziz Mohamed Mostafa

Utilization of low quality dates for protein and / or amino acids production by microorganisms / استخدام التمور منخفضة الجودة فى انتاج البروتينات والاحماض الامينية بواسطة الكائنات الدقيقة Fatma Abdelaziz Mohamed Mostafa ; Supervised Nagwa Mohamed Atef - Cairo : Fatma Abdelaziz Mohamed Mostafa , 2003 - 113P : charts ; 30cm

Thesis (M.Sc.) - Cairo University - Faculty Of Science - Department Of Botany (Microbiology)



Brevibacterium flavum Dates Fermentation
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