Normal view MARC view ISBD view

Bacteria associated with some returned meat products / (Record no. 47560)

MARC details
000 -LEADER
fixed length control field	01965cam a2200337 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	EG-GiCUC
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20250223031047.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	140925s2013 ua d f m 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency	EG-GiCUC
Language of cataloging	eng
Transcribing agency	EG-GiCUC
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title	eng
049 ## - LOCAL HOLDINGS (OCLC)
Holding library	Deposite
097 ## - Thesis Degree
Thesis Level	M.Sc
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number	Cai01.10.10.M.Sc.2013.He.B
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name	Heba Abdelwahab Mohammed Hejazi
245 10 - TITLE STATEMENT
Title	Bacteria associated with some returned meat products /
Statement of responsibility, etc.	Heba Abdelwahab Mohammed Hejazi ; Supervised Mahmoud Essam Hatem , Mohamed Khaled Elmossalami
246 15 - VARYING FORM OF TITLE
Title proper/short title	البكتريا المتواجدة فى بعض مرتجعات منتجات اللحوم
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	cairo :
Name of publisher, distributor, etc.	Heba Abdelwahab Mohammed Hejazi ,
Date of publication, distribution, etc.	2013
300 ## - PHYSICAL DESCRIPTION
Extent	74 P. :
Other physical details	charts ;
Dimensions	25cm
502 ## - DISSERTATION NOTE
Dissertation note	Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology
520 ## - SUMMARY, ETC.
Summary, etc.	A total of 135 random samples of some returned meat and poultry final products were collected from market in Egypt for isolation and identification of E. coli O157: H7 , S. aureus and Salmonella spp. The incidence of isolated E. coli O157 : H7 in some returned meat and poultry products were 9.1%, 18.2%, 0%, 18.2%, 9.1%,18.2%, 0% , 27.2% and 0% from beef burger, oriental susage, luncheon beef, minced meat, kofta, frozen hotdog, chilled hot dog, chicken burger and smoked turkey, respectively. As regards to Salmonella, attempts to recover salmonella from returned meat and poultry products failed in all products except smoked turkey (Rusto),where two isolates were recovered and identified as S. Typhimirium and S. Kentucky
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note	Issued also as CD
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term	Microbiology
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term	Returned
653 #4 - INDEX TERM--UNCONTROLLED
Uncontrolled term	Returned meat products
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name	Mahmoud Essam Hatem ,
Relator term
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name	Mohamed Khaled Elmossalami ,
Relator term
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier	<a href="http://172.23.153.220/th.pdf">http://172.23.153.220/th.pdf</a>
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger	Aml
Reviser	Cataloger
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
Cataloger	Nazla
Reviser	Revisor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Thesis

Holdings
Source of classification or shelving scheme	Not for loan	Home library	Current library	Date acquired	Full call number	Barcode	Date last seen	Koha item type	Copy number
Dewey Decimal Classification		المكتبة المركزبة الجديدة - جامعة القاهرة	قاعة الرسائل الجامعية - الدور الاول	11.02.2024	Cai01.10.10.M.Sc.2013.He.B	01010110063469000	22.09.2023	Thesis
Dewey Decimal Classification		المكتبة المركزبة الجديدة - جامعة القاهرة	مخـــزن الرســائل الجـــامعية - البدروم	11.02.2024	Cai01.10.10.M.Sc.2013.He.B	01020110063469000	22.09.2023	CD - Rom	63469.CD