Fatma Ahmed Ali Mostafa, Biochemical Studies on some Egyptian Foods / دراسات كيمياوية حيوية على بعض الأغذية المصرية By Fatma Ahmed Ali Mostafa; Approval Sheet Prof.Dr. A.I.Eissa, Prof.Dr. S.A.Ismail, Prof.Dr. M.A.Osman. - 98 Leaves : illustrations ; 30 cm. + Thesis (M.Sc.) -Cairo University, 1996. Bibliography: pages 85-98. Subjects--Index Terms: Biochemistry