Sahar Ahmed Ahmed Aly

Biochemical effects of different protein levels and origins in poultry ration / دراسة عن التأثير اللاحق لعدد معين من مضادات الفطريات على عزلات الكانديدا ومدى تأثيرها على العوامل الممرضة Sahar Ahmed Ahmed Aly ; Supervised Said Zaki Moustafa Mousa , Azza Mohamed Kamal - Cairo : Sahar Ahmed Ahmed Aly , 2006 - 216P : charts ; 30cm

Thesis (PH.D.) - Cairo University - Faculty Of Veterinary Medicine - Department Of Biochemistry and Chemistry Of Nutrition

In the present work a total number of 700 chicks were divided into 4 groups according to the ratio of protein supplemented from FM and SBM , MBM and SBM , CGM and SBM , and SBM group (control group) chicken performance were determined , Blood and tissue samples were collected and analyzed for some biochemical parameters Increasing the levels of animal protein in the diet produced a high drastic effect on liver and kidney which was reflected by elevation of all the studied biochemical parameters , and also affected the meat quality on storage corn gluten meal must be not included



Animal protein plant protein