Walaa Elaraby Elsayed Abdelsalam

Rapid method for detection staphylococcus aureus enterotoxins in food / طريقة سريعة للكشف عن السموم المعوية للمكور العنقودي الذهبي في الطعام Walaa Elaraby Elsayed Abdelsalam ; Supervised Jakeen K. Abdelhaleem Eljakee , Nagwa Sayed Sayed Ata - Cairo : Walaa Elaraby Elsayed Abdelsalam , 2012 - 134 Leaves : charts ; 30cm

Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology

In the present study a total of 250 food samples (50 milk samples, 50 soft white cheese samples, 50 yoghurt samples, 50 meat products and 50 chicken products samples) were investigated bacteriologically to detect the occurrence of enterotoxigenic S. aureus among the examined food samples. Out of 250 examined food samples



Enterotoxins Food polymerase chain reaction Staphylococcus aureus