TY  - BOOK
AU  - Yomn Hany Elkelany
AU  - Adel Mohamed Aboufetouh Elbehairy , 
AU  - Mohamed Abdullah Hussein , 
AU  - Samy Ahmad Abdelaziz , 
TI  - Comparison between biochemical effects of some natural and artificial food additives / 
PY  - 2016///
CY  - Cairo : 
PB  - Yomn Hany Elkelany , 
KW  - Biochemical impact
KW  - Chemical effect
KW  - Food
N1  - Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Biochemistry and Chemistry of Nutrition; Issued also as CD
N2  - This study aimed to investigate the biochemical and molecular changes associated with the exposure of rats to either natural or synthetic food colorants
UR  - http://172.23.153.220/th.pdf
ER  -