Cairo University Libraries portal Search for 'au:"Mohamed Hassan Aly"'with limit(s): 'suppress:false'

New low sensitivity active filter circuits using the current feedback operational amplifier /

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184 P. : 30cm.

Place hold on New low sensitivity active filter circuits using the current feedback operational amplifier /

Production of value added products from some cereal milling by-products /

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169 P. : 25cm.

Place hold on Production of value added products from some cereal milling by-products /

Production and evaluation of high fiber and high protein spaghetti using semolina with unconventional materials /

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164 P. : 25cm.

Place hold on Production and evaluation of high fiber and high protein spaghetti using semolina with unconventional materials /

Utilization of waste generated during processing of some fruit and vegetable juices /

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117 P. ; 25cm.

Place hold on Utilization of waste generated during processing of some fruit and vegetable juices /

Improvement of the quality characteristics and shelf-life of wheat bread using sour dough /

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164 P. : 25cm.

Place hold on Improvement of the quality characteristics and shelf-life of wheat bread using sour dough /

Role of diagnostic and therapeutic laparoscopy in acute abdominal pain /

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109 P. : 25cm.

Place hold on Role of diagnostic and therapeutic laparoscopy in acute abdominal pain /

Anterior versus posterior hiatal repair in laparoscopic nissen fundoplication /

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120 P. : 25cm.

Place hold on Anterior versus posterior hiatal repair in laparoscopic nissen fundoplication /

Outcome of surgical management of extradural hematoma /

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135 P. : 25cm.

Place hold on Outcome of surgical management of extradural hematoma /

A Study on the Effects of Fat Feeding on Catecholamines sereion in Rats /

1995 .
113 Leaves : 30 cm. + .

Place hold on A Study on the Effects of Fat Feeding on Catecholamines sereion in Rats /

Production and evaluation of baby food mixtures using extrusion technology /

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146P ; 30cm.

Place hold on Production and evaluation of baby food mixtures using extrusion technology /

Chemical and biological evaluation of whole wheat flour bread /

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207 P. ; 25cm.

Place hold on Chemical and biological evaluation of whole wheat flour bread /

Comparison of short term outcomes between multi-port and single-port sleeve gastrectomy : A prospective study /

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119 P. : 25cm.

Place hold on Comparison of short term outcomes between multi-port and single-port sleeve gastrectomy :

Effect of coating materials on shelf - life of cold strawberry and apricot fruits /

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259 P. : 25cm.

Place hold on Effect of coating materials on shelf - life of cold strawberry and apricot fruits /

Biochemical evaluation of baby foos prepared from some african crops /

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123P : 30cm.

Place hold on Biochemical evaluation of baby foos prepared from some african crops /

Studies on the bioconversion of some agricultural wastes using pleurotus and agaricus mushrooms /

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275P. ; 30Cm.

Place hold on Studies on the bioconversion of some agricultural wastes using pleurotus and agaricus mushrooms /

Physical , chemical , technological and biological properties of some mutant oil seeds induced by gamma radiation /

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168P : 30cm.

Place hold on Physical , chemical , technological and biological properties of some mutant oil seeds induced by gamma radiation /

Effect of propolis lining material on marginal leakage of modified glass ionomer and its conditioner restoration /

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85 Leaves : 30cm.

Place hold on Effect of propolis lining material on marginal leakage of modified glass ionomer and its conditioner restoration /

Preparation and devaluation of naturally flavoured weaning foods for protein energy malnourished /

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193P. : 30cm.

Place hold on Preparation and devaluation of naturally flavoured weaning foods for protein energy malnourished /